Austin catering staffing built for live venues and corporate floors: certified servers, captains, and BOH who scale quickly and keep courses, plating, and cleanup on time.
Built for localised excellence, all staff show the following expertise
Whether you need talent for a day, a year, or the long haul, we provide staffing solutions tailored to your business timeline.
For live venues and fast turns, same-day coverage is common for core Waitstaff. Larger builds or mixed service (e.g., Catering Staff plus Servers/Bussers) are best locked 24 hours out. Send set times and floor plan; we’ll align call sheets and hold a standby bench for overflow.
Pricing depends on team size, service style, and live-venue logistics in Austin—tight turn times, shared docks, and sound-sensitive service. Quality drivers include captains, reheats, station resets, rentals handling, and overtime buffers. Event Staff consolidates management, QA, and backups into one transparent, value-for-money quote with scalable coverage.
For Austin, we prep catering staff with role simulations and quiet-service practice for live venues. Captains align run-of-show, station layouts, and reset timing; leads sample temps and verify plating standards. Real-time radio calls and end-of-night reviews ensure service quality for outdoor builds, changing set times, and late windows.
Yes. In Austin, our catering staff are W-2 employees with workers’ comp and liability coverage. We take care of payroll, tax compliance, and background screening, eliminating all administrative burdens for event hosts. You can concentrate on running your event while we manage every detail of staffing, insurance, and compliance.
Show schedules, outdoor builds, and sound checks compress service windows. Staff must execute quiet service, fast resets, and late finishes while protecting food temperature. Captains align pacing with set times and crowd surges. Event Staff fields festival-savvy teams, staging plans, and relief rotations so organizers focus on artists and sponsors.